Stonewall Kitchen Gluten Free Sea Salt Cracker, 4,4 oz

Crackers are one of those "go-to" pantry items that most of us reach for regularly so make sure the ones you reach for are the best! Our baked, Gluten Free Sea Salt Crackers are delicious! They're wonderfully light and crisp with a touch of tangy, mineral-rich sea salt but are (surprise!) gluten free. They have a very pleasant, almost buttery biscuit flavor that really stands out and pairs well with fine cheeses, dips and tapenades or crumbled into soups or chili. Keep an extra box in the pantry so you can have something for a quick snack or to serve with cocktails when unexpected guests come to visit.

Like all of our varieties of Down East Crackers, these Gluten Free Sea Salt Crackers are perfect for serving to guests, packing into lunch, snacking on during the big game or bringing along on a picnic. And because they're gluten free, you can feel good about serving them to friends and family knowing that they taste so good.

About Stonewall Kitchen

Founded in 1991 by partners Jonathan King and Jim Stott, the two established themselves selling jams and jellies at local farmers' markets, fairs and festivals with their flavorful line of distinctive and high quality food items. Over time, they expanded their product line to include sauces, condiments, mustards and baking mixes. Today, products are sold in more than 6,000 wholesale accounts nationwide and internationally and through the company's 10 retail company stores and catalog and web divisions. Stonewall Kitchen is the winner of 29 prestigious awards from the Specialty Food Association and is a three time recipient of the coveted Outstanding Product Line award.